Rolled and Stuffed Turkey Leg
Have yourself a stress-free Christmas with our rolled and stuffed turkey leg.
Roast alongside one of our turkey crowns to make the most out of your Christmas roast. Simply choose one of our handmade stuffings and you’re set for a super easy yet delicious Christmas centrepiece that guarantees succulence and flavour in every bite!
Our turkey farmers use traditional free-range farming methods to slowly rear these exceptional birds, feeding them on a natural, hormone-free diet. The birds are dry plucked and hung for a minimum of 10 days.
Feeds 3 to 4 generously with plenty of leftovers (300g of cooked meat per serving).
